How to Brew

Bulletproof Coffee Recipe


Just so you know, if you click on a product on RoastyCoffee.com and decide to buy it, we may earn a small commission.

 

Bulletproof Coffee, unsalted grass-fed butter, and Brain octane oil. Those are the only three ingredients you need to make your brain bulletproof for the rest of the day!

I know what you’re thinking “Butter is for biscuits!” But I assure you, this combo of healthy fats and caffeine whips up into a deliciously creamy and smooth cup o’ joe!

This bizarre coffee cocktail provides your body with three basic benefits: suppressed hunger, steady lasting energy and mental clarity. Bulletproof coffee was originally created by Dave Asprey and you can read more about the science behind it here.

If you are looking for a new way to boost your morning routine and keep that afternoon brain fog at bay, I suggest you bite the bullet and make this drink!

 

Here’s a quick look at the recipe, but read on for step by step instructions and photos: 

Bulletproof Coffee Recipe Card

What You’ll Need

How to Make It

Place all ingredients in the blender and blend until smooth and frothy

Blended Ingredients

Pour the blend into a cup and enjoy!

Poured Coffee
bulletproof coffee

Bulletproof Coffee

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

Butter, oil, and coffee? Oh my! Learn the secret to this zany caffeine fix below!

Ingredients

  • 1 cup hot freshly brewed Bulletproof coffee
  • 2 tbsp unsalted grass-fed butter or ghee
  • 1 tbsp Brain Octane Oil

Instructions

  1. Place all ingredients in the blender.
  2. Blend until smooth and frothy.
  3. Pour into a cup and enjoy!
Nutrition Information:
Yield: 1
Amount Per Serving: Calories: 200Total Fat: 22g
Share the goods

Recommended Reads

Brew like a Barista
from home

The Home Barista Coffee Course 14-lesson video course about brewing consistently amazing coffee at home. Stream or download the entire course to learn how to make coffee as good as your local barista for a fraction of the cost.

Learn more
Skip to Recipe