Iced Vanilla Matcha Latte Recipe

Ingredients:

– Ice cubes – Vanilla bean syrup – Vanilla extract – Coffee creamer or your preferred milk of choice – 1 tablespoon matcha green tea powder – Matcha whisk – 2 to 3 tablespoons hot water – Honey – 2 glasses – Milk frother and frothing pitcher

INSTRUCTIONS:

Put matcha powder, hot water, and honey (or maple syrup!) into one of the glasses and use a small bamboo whisk to mix until smooth.

01.

02.

Then, fill the second glass with ice.

03.

Pour your creamer or milk of choice into a frothing pitcher, and use a handheld frother to create foamy, bubbly milk froth.

04.

Spike the froth with extra flavor by stirring vanilla extract and vanilla bean syrup into the pitcher.

05.

Pour the frothed, vanilla-flavored creamer into the other glass of ice.

06.

Top it off with the beautiful matcha mixture.

enjoy!